Our Story
EB’s was born in our hometown of Tomball, Texas, in September 2009 during my “stay-at-home” season raising our four young boys. Little did we know at the time that EB’s would feel like a fifth child—requiring hard work, love, teamwork, and dedication.
Our mission has always been simple: to be a BLESSING, to SERVE others, and to feed EVERY-BELLY. Whether it’s a warm loaf of bread, a pink box of cookies, or a hot meal in a time of need, EB’s is here to show love through food.Over the past 16 years, Every-Bellies has grown from my home kitchen to a bustling food truck, then to our first brick-and-mortar in 2016.
In November 2019, we were blessed to expand into our current location in beautiful Downtown Tomball. Since then, EB’s has BAKED & LOADED over 900,000 POTATOES—and we’re still dreaming big with a heart for our community. We can’t wait to keep serving you, one potato at a time.
The “team behind the dream” and the ever-growing EB’s Family have been instrumental to our success. As a family-owned and operated business, we’ve had the privilege of teaching our boys—and other young people—about hard work, integrity, and the joy of serving EVERY-one. Thank you for the love and support you’ve shown our small business. You’ve helped us grow, evolve, and make a difference as we continue to SERVE and LEAD.
“It is more blessed to give than to receive.” – Acts 20:35
As you read this, I encourage you to be BRAVE and TRUST the voice within you, even when the path ahead feels uncertain. Your heart knows the dreams and passions that make you come alive. Following them is the first step toward a life filled with meaning and joy. Believe in your strength, take that leap, and discover just how powerful and resilient you truly are. The life you want is waiting on the other side of that brave step.
Our mission has always been simple: to be a BLESSING, to SERVE others, and to feed EVERY-BELLY. Whether it’s a warm loaf of bread, a pink box of cookies, or a hot meal in a time of need, EB’s is here to show love through food.Over the past 16 years, Every-Bellies has grown from my home kitchen to a bustling food truck, then to our first brick-and-mortar in 2016.
In November 2019, we were blessed to expand into our current location in beautiful Downtown Tomball. Since then, EB’s has BAKED & LOADED over 900,000 POTATOES—and we’re still dreaming big with a heart for our community. We can’t wait to keep serving you, one potato at a time.
The “team behind the dream” and the ever-growing EB’s Family have been instrumental to our success. As a family-owned and operated business, we’ve had the privilege of teaching our boys—and other young people—about hard work, integrity, and the joy of serving EVERY-one. Thank you for the love and support you’ve shown our small business. You’ve helped us grow, evolve, and make a difference as we continue to SERVE and LEAD.
“It is more blessed to give than to receive.” – Acts 20:35
As you read this, I encourage you to be BRAVE and TRUST the voice within you, even when the path ahead feels uncertain. Your heart knows the dreams and passions that make you come alive. Following them is the first step toward a life filled with meaning and joy. Believe in your strength, take that leap, and discover just how powerful and resilient you truly are. The life you want is waiting on the other side of that brave step.
